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3, route de M'Pouto, Cocody Riviera 3, Côte d'Ivoire
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The Nok culture, which flourished in Nigeria between 1500 BC and 500 AD, is famous for its terracotta sculptures, particularly heads and human figures. These works of art testify to an advanced civilization that mastered iron production and agriculture.
Before GREECE, There Was NOK.
The world must rediscover the civilization that dreamed of beauty before modernity.
- BUSHMAN CAFÉ
Pilgrimage Pass
The Nok civilization is a West African civilization, primarily located in what is now central Nigeria. It is one of the oldest civilizations in sub-Saharan Africa, known for its complex culture and mastery of iron metallurgy, notably its famous terracotta sculptures, which are believed to have had ritual and social uses. This pilgrimage represents a return to the African imagination and the creative fire, which has inspired many modern African and Afrofuturist artists. :
Before GREECE, There Was NOK.
The world must rediscover
the civilization that dreamed of beauty
before modernity.
Pilgrimage Pass
The Nok civilization is a West AfricanPilgrimage Pass
There was a time when nations had to choose their path. The Black race, heir to primal dreams, defined itself by beauty. We created beautiful statues, uniting the sacred between spirit and earth. Other nations, captivated by the speed of the world, chose modernity... Thus, two paths were born: the one that forges tools, and the one of those who still know how to dream.
There was a time when nations had to choose their path. The Black race, heir to primal dreams, defined itself by beauty. We created beautiful statues, uniting the sacred between spirit and earth. Other nations, captivated by the speed of the world, chose modernity... Thus, two paths were born: the one that forges tools, and the one of those who still know how to dream.
Pilgrimage Pass
Take the time to make your own chocolate for yourself and your loved ones with the simplest ingredients in the world.
Take the time to make your own chocolate for yourself and your loved ones with the simplest ingredients in the world.
Sourced from carefully selected growers and supported by the Cheese Cooperative, our innovative decanting, drying, and fermentation methods capture the rich flavors of our terroir. We favor gentle roasting, avoid alkalization, and add no ingredients other than sugar, promoting healthier choices for our consumers.
Brofodoumé (Ghadi zone est), Gagnoa,
Cote d'Ivoire
Thanks to a short supply chain, Hénéni, Saramani, and Klaman are the perfect components for chocolatiers wishing to incorporate fruity and slightly milky notes into their creations.
Cocoa tea infusions combine the benefits of tea and cocoa into a delicious and multifunctional beverage, promoting antioxidant intake, mood improvement, cognitive function, and overall well-being.
70% Signature Dark Chocolate
Floral and Creamy
The combination of floral and creamy elements creates an interesting duality: the floral notes bring lightness and aromatic elevation, while the creamy nuances lend depth and body. Together, these flavors make the chocolate more sophisticated and refined, establishing a delicate balance between freshness and richness.
80% Unfermented Dark Chocolate
Mild and Astringent
In traditional chocolate making, cocoa beans are fermented to develop complex flavors, soften bitterness, and reduce astringency. However, unfermented cocoa retains the pure, unaltered essence of the beans, which influences the flavor.
90% Intense black chocolate
Tangy and Fruity
Klaman chocolate offers an exhilarating blend of intense bitterness, tangy tangibility, and vibrant fruitiness. The experience is all about balance: the acidity cuts through the richness of the cocoa, while the fruity nuances add refreshing complexity. This bar is perfect for those who appreciate bold flavors and layered taste experiences.
The preparation steps are designed to be simple, orderly, and straightforward, complemented by our premium couture couverture chocolate. With Cocoaïan, you can create professional-quality chocolates and delicious flavors, even if you have no prior experience.
Discover
Sourced from carefully selected growers and supported by the Cheese Cooperative, our innovative decanting, drying, and fermentation methods capture the rich flavors of our terroir. We favor gentle roasting, avoid alkalization, and add no ingredients other than sugar, promoting healthier choices for our consumers.
Brofodoumé (Ghadi zone est), Gagnoa,
Cote d'Ivoire
Thanks to a short supply chain, Hénéni, Saramani, and Klaman are the perfect components for chocolatiers wishing to incorporate fruity and slightly milky notes into their creations.
Cocoa tea infusions combine the benefits of tea and cocoa into a delicious and multifunctional beverage, promoting antioxidant intake, mood improvement, cognitive function, and overall well-being.
70% Signature Dark Chocolate
Floral and Creamy
The combination of floral and creamy elements creates an interesting duality: the floral notes bring lightness and aromatic elevation, while the creamy nuances lend depth and body. Together, these flavors make the chocolate more sophisticated and refined, establishing a delicate balance between freshness and richness.
80% Unfermented Dark Chocolate
Mild and Astringent
In traditional chocolate making, cocoa beans are fermented to develop complex flavors, soften bitterness, and reduce astringency. However, unfermented cocoa retains the pure, unaltered essence of the beans, which influences the flavor.
90% Intense black chocolate
Tangy and Fruity
Klaman chocolate offers an exhilarating blend of intense bitterness, tangy tangibility, and vibrant fruitiness. The experience is all about balance: the acidity cuts through the richness of the cocoa, while the fruity nuances add refreshing complexity. This bar is perfect for those who appreciate bold flavors and layered taste experiences.
The preparation steps are designed to be simple, orderly, and straightforward, complemented by our premium couture couverture chocolate. With Cocoaïan, you can create professional-quality chocolates and delicious flavors, even if you have no prior experience.
Discover
